A D V E R T I S E M E N T

How to Make Fried S’mores Bombs: Step-by-Step Guide

A D V E R T I S E M E N T

Fried S’mores Bombs

Fried S’mores Bombs offer a delightful twist on a classic treat, perfect for dessert lovers. These treats feature gooey marshmallows, melted chocolate, and a crispy shell, making them ideal for parties or a sweet indulgence.

Learn more about the history of S’mores and their origin in American camping culture.

Ingredients for Fried S'mores Bombs laid out on a wooden table, including marshmallows, crushed graham crackers, chocolate spread, and oil.

Key Ingredients Ready for Making Fried S’mores Bombs – Marshmallows, Graham Crackers, Chocolate Spread, and Oil.

Ingredients for Fried S’mores Bombs

  • 1 cup marshmallow creme
  • 2 tablespoons chocolate spread
  • 2 cups crushed graham crackers
  • Oil for frying

You Might Like: Easy Oreo Cheesecake Bites Recipe

Instructions for Fried S’mores Bombs

  1. Preparation:
    • In a small bowl, mix the marshmallow creme with the chocolate spread until well combined.
  2. Forming the Bombs:
    • Scoop a tablespoon of the marshmallow-chocolate mixture and roll it into a ball.
    • Roll the ball in the crushed graham crackers until it is fully coated.
    • Also Repeat this process until all the mixture is used up.
  3. Frying:
    • Heat oil in a deep fryer or a deep pan to 375°F (190°C).
    • Carefully place the coated marshmallow balls into the hot oil.
    • Fry for about 1-2 minutes or until the exterior is golden and crispy.
    • Remove with a slotted spoon and place on a plate lined with paper towels to drain excess oil.
  4. Serving:
    • Drizzle extra chocolate spread over the fried s’mores bombs while they are still warm.
    • Serve immediately for the best experience.

Notes:

  • Ensure the oil is at the correct temperature to avoid the bombs soaking up too much oil or burning.
  • Use a thermometer to check the oil’s temperature for the best results.
  • You can substitute chocolate spread with small pieces of chocolate for a more intense chocolate flavor.

You Might Also Like: Strawberry Pop Tart Blondies

FAQs:

  • Can I make these in advance?
    • It’s best to eat them immediately after frying to ensure the best texture. Nevertheless, if you need to prepare in advance, you can form the marshmallow-chocolate balls and then keep them refrigerated until you are ready to fry. Thus, this approach allows you to enjoy freshly fried treats at your convenience.
  • Are there any variations to this recipe?
    • Yes, you can add a small piece of banana or strawberry inside the marshmallow ball for a fruity twist.
  • Can I bake them instead of frying?
    • Baking will not achieve the same crispy texture, but you can try air frying as a healthier alternative that still gives some crispinessAlthough baking will not achieve the same crispy texture, you still have options. Indeed, you can try air frying as a healthier alternative that also provides some crispiness. This method not only reduces the oil usage but also maintains a bit of the desired texture..

Conclusion:

Fried S’mores Bombs are a perfect treat that combines the joy of s’mores with the excitement of a crispy, fried dessert. This recipe brings a novel twist to your dessert repertoire and guarantees to satisfy your sweet tooth. Enjoy crafting these delightful bites and watch them disappear in no time!

Looking for more no-bake desserts to delight your taste buds? Try our refreshing No-Bake Orange Creamsicle Cheesecake for a citrusy twist!

22 Shares

Leave a Comment