Caramel Apple Fudge

If you’re looking for a treat that combines the sweetness of caramel with the tartness of green apple, this Caramel Apple Fudge is perfect. Its vibrant green swirl adds a fun, festive touch, making it ideal for parties or a special indulgence.

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Ingredients:

• 16 oz salted caramel candy melts (2 cups)
• 16 oz vibrant green candy melts (2 cups)
• 2 cans (14 oz each) sweetened condensed milk
• 1 ½ tsp green apple candy flavoring

Instructions:

Prepare Pan: Line an 8×8 inch pan with parchment paper. Set aside.

Divide Ingredients: Place caramel candy melts in one bowl and green candy melts in another.

Add Milk: Pour one can of sweetened condensed milk over the caramel melts. Mix green apple flavoring with the second can of condensed milk and pour over the green melts.

Microwave: Microwave each bowl separately for 2 ½ minutes, stirring every minute until smooth.

Create Swirl: Alternately pour the melted mixtures into the pan to create a swirl effect. Use a knife to swirl the colors together gently.

Refrigerate: Chill the fudge in the refrigerator for 4 hours or until set.

Serve: Once set, cut into pieces and enjoy!

Notes:

• Consistency: Ensure both mixtures are smooth before combining them to achieve a perfect swirl.
• Storage: Keep the fudge in an airtight container in the refrigerator for up to two weeks.

FAQs:

• Can I use other flavors? Yes, you can experiment with different candy flavorings, but green apple pairs wonderfully with caramel.
• What if I don’t have a microwave? You can melt the candy melts using a double boiler on the stovetop.

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Conclusion:

This Caramel Apple Fudge is an easy, delicious treat that’s sure to impress. Whether you’re making it for a holiday gathering or just to satisfy a sweet tooth, its unique flavor and eye-catching appearance make it a standout dessert. Happy making and enjoy every bite!

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