Cinnamon Roll French Toast Bites

Cinnamon Roll French Toast Bites combine the best of two breakfast classics—gooey cinnamon rolls and fluffy French toast—into one irresistible dish. They’re quick, easy, and perfect for a weekend brunch or a cozy morning at home. With just a handful of ingredients, you can whip up this sweet treat in under 30 minutes.

Why You’ll Love This Recipe

• Combines two beloved breakfast favorites into one.
• Quick and easy—ready in only 20 minutes.
• Perfect for both kids and adults.
• Endless topping possibilities like maple syrup, powdered sugar, or the included icing.

Ingredients

1 can of refrigerated cinnamon rolls (with icing)
2 large eggs
1/4 cup milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
2 tablespoons butter
Powdered sugar (optional, for serving)
Maple syrup or icing from the cinnamon rolls (optional, for serving)

Directions

Step 1: Prepare the Cinnamon Rolls

• Open the can of refrigerated cinnamon rolls and set the icing packet aside for later.
• Cut each cinnamon roll into bite-sized pieces (about four pieces per roll).

Step 2: Make the Egg Mixture

• In a medium mixing bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until smooth and fully combined.

Step 3: Coat the Bites

• Dip each cinnamon roll piece into the egg mixture, turning to coat all sides evenly.

Step 4: Cook the Bites

• In a large skillet, melt the butter over medium heat.
• Place the coated bites into the skillet in a single layer, making sure not to overcrowd the pan.
• Cook for 2–3 minutes per side, turning until golden brown and cooked through.

Step 5: Serve

• Transfer the cooked bites to a serving platter.
• Drizzle with the reserved icing or maple syrup, and dust with powdered sugar if desired.
• Serve warm and enjoy!

Pro Tips and Variations

• Substitute almond milk for a dairy-free option.
• Try maple extract instead of vanilla for a flavor twist.
• Don’t overcrowd the pan to ensure each bite gets a golden, crispy finish.

Serving Suggestions

Serve with fresh fruit like berries, crispy bacon, or sausage. Pair with coffee or orange juice for a complete breakfast.

Storage/Reheating

• Store leftovers in an airtight container in the fridge for up to 3 days.
• Freeze for up to 1 month.
• Reheat in the oven at 350°F for 10–15 minutes or microwave for 30–60 seconds.

FAQs

Can I make these ahead of time?
Yes, you can prep the cinnamon roll pieces and the egg mixture ahead, but cook just before serving.

Can I use homemade cinnamon rolls?
Absolutely, just cut them into bite-sized pieces.

What if I don’t eat eggs?
Use a flax egg or commercial egg replacer.

Conclusion

Cinnamon Roll French Toast Bites are a quick, fun, and delicious twist on classic breakfast favorites. Whether for a family brunch or a lazy weekend morning, these little bites are guaranteed to be a hit. Easy to make and customizable with your favorite toppings, they’re bound to become a new household favorite!

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